Restaurant operators are grappling with persistent food and labor cost increases, but they're also investing heavily in technology, training and marketing to boost sales and protect margins, according ...

It’s an increasingly common scenario: A multifamily operator offers a rent concession to get a new resident through the door, only for the renter to default six months later. This focus on physical ...

A couple of weeks ago, I was reading a column on the online version of one of the Denver dailies about a local restaurateur who had decided to close his two upscale restaurants. The operator, who will ...

Despite rising job losses, troubled credit markets, falling housing values, spiking mortgage foreclosures, a weakening dollar and declining same-store sales throughout much of the industry, many ...

Restaurant brands are continuing to plan new locations but are strategically thinking about how they scale more sustainably while also identifying critical areas for improvement, according to The 2025 ...

Many real estate investors don’t set out to build rental businesses. Rather, they stumble into them. Think of the Gen Xer who just inherited their parent’s home, the professional who’s moving out of ...