Pay attention to browning. As the mac and cheese bakes and the edges start to bubble, check it every 10 minutes to monitor ...

Tender noodles, swathed in an outrageously cheesy, ultra-creamy sauce, and topped with a crisp, panko-parmesan crust — this macaroni and cheese is the definition of comfort food. This quick-and-easy ...

Homemade mac 'n' cheese is one of the ultimate comfort foods, and if you're a fan of the gooey, cheesy, savory dish, you'll definitely want to give Russell Wilson's recipe a try. The recipe itself is ...

Nigella Lawson: The unique method for this mac and cheese has you blend together mature cheddar, evaporated milk, eggs, and ...

This recipe for baked buffalo chicken mac and cheese has all the elements of a classic baked macaroni and cheese, only it’s ...

When Jose Melendez, owner of Twisted Taino in Parma, put mac ‘n’ cheese on the menu for a special event recently it did so well with customers that he made it permanent. This year the chef tweaked it ...

In 2003, food journalist Marian Burros’ cookbook, “Cooking for Comfort” (Simon & Schuster) landed on my desk in the OC Register’s newsroom. It was hard to meet my deadlines because it seemed that ...

A kicked up spin on Mac and Cheese. What You Need: 1 tbl butter 2 tsp flour 1 1/4 cups flour 1/2 cup Monterrey jack cheese, ...

Everything that Martha Stewart touches (err, cooks) turns to gold—including her iconic macaroni and cheese. This particular recipe dates back decades, when Martha shared it on her first cooking show, ...